DINNER FEATURES FOR MONDAY JUNE 25TH

APPETIZERS : Hot Banana Peppers sautéed with Sausage / Baked with Mozzarella 9.

Insalata Caprese ~ Local Fresh Heirloom Tomatoes / Fresh Mozzarella / Pesto 9.


LOCAL CERTIFIED CHOICE NY STRIP

~ Sautéed Mushrroms & Onions / Served with Spaghettini 26.


CHICKEN & ZUCCHINI MEDAGLIONE

~ Hand Breaded Chicken / Layered with Ham & Mozzarella / Creamy Pesto / Served with

Penne 18.


SHRIMP PRIMAVERA

~ Fresh Vegetables / Penne / Creamy Pink Sauce 21.


PINE NUT ENCRUSTED ICELANDIC COD

~ Served with Fresh Vegetables 18.


Soups:

Pastina

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Hello! Because of rising food costs, especially with produce, we have made a decision to remove soup or salad option that was included with your entrée. The good news is that we are able to decrease

Tuesday Wednesday Thursday: Open at 4pm. Kitchen Closes at 8:30pm Friday Saturday: Open at 4pm. Kitchen Closes at 9:30pm Sunday Monday: Closed * Please keep in mind, during Pandemic or Winter Seas