- Aug 2, 2018
- 1 min read

DINNER FEATURES FOR THURSDAY AUGUST 2ND

PAN SEARED SCALLOPS

~ Asparagus / Lemon- Caper Cream Sauce / Linguine 25.

LINGUINE with CLAMS & CALAMARI

~ Marinara or Garlic & Oil 18.

PANCETTA TORTELLINI ALLA ROMANA

~ Peas / Tomatoes / Cream / Ricotta Garnish 19.

POLLO e MELANZANE MEDAGLIONE

~ Charbroiled Chicken Breast / Hand Breaded Eggplant

Layered with Ham, Swiss & Mozzarella / Mushrooms

Marsala Sauce / Penne 19.

SOUPS

Italian Wedding

Creamy Potato

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